DESENVOLVIMENTO E AVALIAÇÃO IN VITRO E IN VIVO DE SISTEMAS DE LIBERAÇÃO NANOEMULSIONADOS CONTENDO A FRAÇÃO DICLOROMETANO DE Jatropha isabellei MÜLL . ARG. PARA O TRATAMENTO DA ARTRITE AuthorJanaina Kieling Fröhlich Year2016 SourceTese de doutorado LanguagePortuguese Pages1-202 LUMiSizerLSaccelerated stability studiesinstability index 26 more Jatropha isabelleijatrofonaartriteatividades antinociceptiva e antiedematogênicaUFLC-DADácidos graxoscarreadores lipídicos nanoestruturadosnanopartículas peguiladasestabilidadeestudo de liberaçãoensaio de hemóliseviabilidade celularcaptura por macrófagosjatrophonearthritisantinociceptive and antiedematogenic effectsfatty acidslipid nanocarrierspegylated nanoparticlesstability studydrug release studyhemolysis assaycell viabilitymacrophage uptakeThe stability of the LNCJi and LNCblank stored at 4°C was also confirmed by the accelerated stability studies using LUMiSizerbiotechnology More details Editionincluding English abstract LocationUniversidade Federal de Santa Catarina, Brazil Internal reference1610 Open publication →
Desenvolvimento e otimização de emulsões de parafina na indústria de MDF AuthorSantos, Sara Margarida Oliveira Year2016 SourceRepositório Comum IPC - Instituto Politécnico de Coimbra IPC - ISEC - Instituto Superior de Engenharia de Coimbra ISEC - Trabalhos de Projeto | Relatórios de Estágio | Projetos de Investigação LanguagePortuguese Pages2016 LUMiSizer para determinar o tamanho médio de partícula da emulsãoLSwoodparaffine 13 more emulsionpsapsdSonae- Industria – Produção e Comercialização de Derivados de MadeiraS.A.MDFEmulsão de parafinaEmulsionanteEstabilidade de emulsãoTamanho da partículawood preservativesprotection1353 More details LocationCoimbra, Portugal Internal reference1353 Open publication →
Detailed investigation of concentrated micro- and nanodispersions by x-ray concentration profiling AuthorD. Lerche, D. Kavianpour, A. Zierau, T. Sobisch Year2016 SourceFORMULA VIII Conference Abstract_Booklet LanguageEnglish Pages86 2289LUMiReader X-RayLRXmolybdenum disulfide 4 more LUMiFugeLFLUMiSizerLS More details EditionORAL COMMUNICATIONS 86 LocationBarcelona, Spain, July 4th to 7th 2016 Internal reference2289 Open publication →
Determination of density of emulsion droplets and inner dispersed phase fraction of W/o/W double emulsions AuthorHolger Woehlecke, Susanne Neumann, Dietmar Lerche Year2016 SourceFORMULA VIII Conference Abstract_Booklet LanguageEnglish Pages117 2290Water in oil in water (W/O/W) double emulsionsWOWquantification of the inner dispersed phase fraction (DPF) plays a crucial role in adjusting and control of the product properties 4 more LUMiSizerLSUsing an innovative approach for direct and accelerated measurement of separation rate of dispersed droplets in emulsions by analytical photocentrifugation (LUMiSizer) a method was established to determine the density of the droplets. a new approach to determine hydrodynamic density of emulsion dropletswhich was recently also applied to determine particle densities in liquid environment based on experimentally measured separation rates and the Archimedean and Stokes Laws. More details EditionORAL COMMUNICATIONS 69 LocationBarcelona, Spain, July 4th to 7th 2016 Internal reference2290 Open publication →
Determination of surface properties and dispersibility of nanoparticles by means of analytical centrifugation AuthorSebastian Süß, Wei Lin, Titus Sobisch, Dietmar Lerche, Wolfgang Peukert and Doris Segets Year2016 SourceInternational Workshop Dispersion Analysis & Materials Testing 2016 LanguageEnglish Pages1 Nanoparticles (NPs)1257LUMiSizerLS 6 more Carbon blackCBZnO quantum dotsHansen Solubility Parameters (HSP)analytical centrifugationAC More details EditionAbstracts LocationBerlin, Germany, 26-27 September 2016 Internal reference1257 Open publication →
Development and characterization of emulgels containing oily extract from fruits of Pterodon pubescens Benth using hyaluronic acid as gelling agent. AuthorSirlene Adriana Kleinubing; Priscila Miyuki Outuki; Jaqueline Hoscheid; Mara Lane Carvalho Cardoso Year2016 Source6º COSIMP - Congresso de Ciências Farmacêuticas do Mercosul e 6º Simpósio em Ciência e Tecnologia de Alimentos do Mercosul LanguageEnglish Pages1 physical stabilityLUMiSizerLSEmulgel;Pterodon pubescens Benth; hyaluronic acid 6 more Pterodon pubescens Benth speciescommonly known as "sucupira"is a Brazilian native specie. It main applications in folk medicine due to its as anti-rheumaticantinociceptiveanti-inflammatory and leishmanicide activitiesbiotech More details LocationCascavel, Paraná, Brasil, 16-18 November 2016 Internal reference1719 Open publication →
Development of a toolbox for the reduction of hordeins in barley malt beers AuthorJoshua P. Taylor Year2016 SourceDoctoral thesis LanguageEnglish Pages1-208 2054LSParticle sedimentation was measured using an analytical centrifuge LUMiSizer undiluted beer samples were centrifuged at 4000 rpm at room temperature for one hour. beveragenutrition 3 more foodbrewerystability of the control sample and the sample containing the largest particles (treated with the highest level mTG) More details LocationUniversity College Cork, Ireland Internal reference2054 Open publication →
Development of novel whey ingredients by protein-carbohydrate conjugation AuthorSeamus A. O’Mahony Year2016 SourceFood Institutional Research Measure - Final Report LanguageEnglish Pages1-14 2265LUMiSizerLSnutrition 5 more conjugated proteinprotein functionalityemulsion stabilityinfant formularapid physical stability and shelf-life testing of dairy protein beverages using the novel Lumisizer accelerated physical stability analyser instrument More details EditionDAFM Project ReferenceNo:10/RD/OptiHydro/UCC/702 LocationUniversity College Cork, Ireland Internal reference2265 Open publication →
Development of polyphenol-protein-polysaccharide ternary complexes as emulsifiers for nutraceutical emulsions: Impact on formation, stability, and bioaccessibility of β-carotene emulsions AuthorFuguo Liu, Cuicui Ma, David Julian McClements,Yanxiang Gao Year2016 SourceFood Hydrocolloids LanguageEnglish Pages578–588 conjugatesb-Carotene emulsionPhysicochemical stabilityOxidation 14 more Bioaccessibilitybeta-caroteneChlorogenic acid (CA)lactoferrin (LF)ternary conjugates as emulsifiers in β-carotene-fortified emulsionsLFlactoferrin; chlorogenic acid-lactoferrin conjugate; Creaming stabilityLUMiSizerLSFreeze-thaw stabilityIonic strength stabilityThermal stabilityintegral transmission versus time profileEffect of environment stresses on physical stability More details Edition61 Internal reference1212 Open publication →
DEVELOPMENT OF THE NEXT - GENERATION OF DEWATERING TECHNOLOGIES FOR MATURE FINE TAILINGS ( MFTs ) FROM OIL SANDS PROCESSING AuthorFARHAD ZAFARI Year2016 SourceA Thesis Submitted to the School of Graduate Studies in Partial Fulfilment of the Requirements for the Degree Master of Applied Science LanguageEnglish Pages1-156 stability analyzersettling behaviour of MFTsLUMiFugeLF 6 more LUMiSizerLSsettling of solid particles in the mixture of MFTs-solutionIonic strength effect on dewateringSettling testThe LUMiFuge results enabled us to draw a correlation between the effect of cations (concentration and valency) and centrifugation parameters (force and residence time). This ability will speed up the optimization processes. 1571 More details LocationMcMaster University (Chemical Engineering) Hamilton, Ontario, Canada Internal reference1571 Open publication →
DIN EN ISO 4624:2016-08, Beschichtungsstoffe - Abreißversuch zur Bestimmung der Haftfestigkeit (ISO 4624:2016); Deutsche Fassung EN ISO 4624:2016; Paints and varnishes - Pull-off test for adhesion (ISO 4624:2016); German version EN ISO 4624:2016 AuthorGremium NA 002-00-07 AA "Allgemeine Prüfverfahren für Beschichtungsstoffe und Beschichtungen" im DIN-Normenausschuss Beschichtungsstoffe und Beschichtungen (NAB) Year2016 Sourcehttps://www.beuth.de/de/norm/din-en-iso-4624/242406733 LanguageGerman LFracLUMiFrac2409Diese Norm legt drei Verfahren (das heißt mit einem Prüfstempel oder mit zwei Prüfstempeln auf einer beschichteten Platte beziehungsweise mit zwei Prüfstempeln 12 more wobei einer als beschichtetes Substrat dient) zum Bestimmen der Haftfestigkeit fest. Nach diesen Verfahren wird ein Abreißversuch an einer ein- oder mehrschichtigen Beschichtung durchgeführt. Diese Prüfverfahren wurden als nützlich befundenum das Verhalten unterschiedlicher Beschichtungen hinsichtlich ihrer Haftfestigkeit zu vergleichen. Sie sind besonders nützlichindem sie relative Bewertungen einer Reihe von beschichteten Probenplatten ermöglichendie deutliche Unterschiede in der Haftfestigkeit der Beschichtungen zeigen. Die Prüfung darf auf zahlreichen Substraten durchgeführt werden. Es wird unterschiedlich verfahrenje nachdemob es sich um ein verformbares Substratzum Beispiel dünnes MetallKunststoff und Holzoder um ein starres Substratzum Beispiel dicke Beton- und Metallplattenhandelt. Um während der Haftfestigkeitsprüfung ein Verbiegen des Substrates zu verhindernwird üblicherweise der Sandwich-Aufbau angewendet. Für spezielle Zwecke kann der Beschichtungsstoff zum Beispiel auf einen Prüfstempel aufgetragen werden. More details Internal reference2409 Open publication →
Disc Centrifuge Photosedimentometry: A High Resolution Particle Sizing Technique for Characterisation of Polymer Colloids AuthorProf. Steve Armes Year2016 Sourcehttp://empir.npl.co.uk/innanopart/wp-content/uploads/sites/6/2017/01/Armes_University-of-Sheffield.pdf LanguageEnglish Pages1-23 2521LUMiSizerLSDCP are highly complementary sizing techniques 8 more LUMiSizer well-suited to multiple samples in non-aqueous solventsgood for highly coloured pigmentsoffers temperature controlSo particle size distributions readily assessed using LUMiSizerLUMiSizer –Analytical CentrifugationIdeally suited for assessing the size and degree of dispersion of colloidal particlesParticularly useful for carbon black nanoparticles dispersed in n-alkanes (highly coloured plus disposable cells!) Unlike DCPthe operating temperature range for the LUMiSizer is 4oC to 60oC More details LocationNational Physical Laboratory, 29.11.2016 Internal reference2521 Open publication →
Dispergierung und Eigenschaften von Carbon Nanotubes - Dispersion and Properties of Carbon Nanotubes AuthorAlexander Dresel, and Ulrich Teipel Year2016 SourceChemie Ingenieur Technik LanguageGerman LUMiSizerLSBenetzungCarbon nanotubes 6 more DispergierungOberflächenenergieDispersibilitySurface energyWettingCNT More details EditionDOI: 10.1002/cite.201500168 Internal reference1150 Open publication →
Effect of emulsifier type on physicochemical properties of water-in-oil emulsions for confectionery applications AuthorJuan Camilo Mazo Rivas, Yvonne Schneider and Harald Rohm Year2016 SourceInternational Journal of Food Science & Technology LanguageEnglish Pages1026–1033 Chocolateconfectioneryemulsifiersemulsions 8 more foamsrheologyLUMiSizerLSanalytical centrifugationfoodnutritionAnalysis of phase stability More details Edition51, Issue 4 Internal reference1227 Open publication →
Effect of hydrolyzed whey protein on surface morphology, water sorption, and glass transition temperature of a model infant formula AuthorGrace M. Kelly, James A. O’Mahony, Alan L. Kelly, Donal J. O’Callaghan Year2016 SourceJournal of Dairy Science LanguageEnglish Pages6961-6972 LSLUMiSIzer2851food 11 more nutritionmilkhydrolyzed wheyinfant formulastorage stabilitysurface morphologyWhey protein hydrolysates (WPH) and whey protein isolates (WPI) are widely used sources of protein in the food industryfor examplein performance foods and infant milk formula (IMF)Emulsion Stabilityseparation rate (creaming rate) of hydrolyzed and intact formula More details Edition99 Internal reference2851 Open publication →
Effect of pre-treatment of lentil protein isolate solution on the formation and stability of oil-in-water nanoemulsions AuthorMaja Primozic, Akaysha Duchek , Michael Nickerson, Supratim Ghosh Year2016 SourceUniversity of Sasketchewan FABS research day 2016 LanguageEnglish Pages1 LUMiSizerLSInstability indexPre-treatment of LPI solution 1 more NE More details LocationDepartment of Food and Bioproduct Sciences, University of Saskatchewan, Saskatoon, SK, Canada Internal reference1175 Open publication →
Effect of reaction conditions on silanisation of sepiolite nanoparticles AuthorAzin Mazloom Jalali, Faramarz Afshar Taromi, Mohammad Atai & Laleh Solhi Year2016 SourceJournal of Experimental Nanoscience LanguageEnglish LUMiReaderLRPSAcolloidal stabilityNanoparticle 4 more sepiolitesilanisationreaction conditions1230 More details Edition10.1080/17458080.2016.1200147 Internal reference1230 Open publication →
Effect of Temperature and Pressure on the Stability of Protein Microbubbles AuthorTijs A.M. Rovers, Guido Sala, Erik van der Linden, and Marcel B.J. Meinders Year2016 SourceACS Appl. Mater. Interfaces LanguageEnglish Pages333–340 microbubble; stability; pressure; buckling; heating; storage temperatureLUMiFugeLFLUMiSizer 2 more LSfood More details Edition8 (1) Internal reference1171 Open publication →
Effect of α-lactalbumin concentration on the stability of infant milk formula under differing process conditions AuthorAoife K. Buggy, Jennifer J. Mc Manus, André Brodkorb, Noel Mc Carthy, Mark A. Fenelon Year2016 SourceTeagasc Walsh Fellowships Seminar 2016 LanguageEnglish Pages10 Heat treatment and homogenisationdairyfoodLUMiFuge 3 more LFLUMiSizerLS More details EditionAbstracts LocationRDS, Ballsbridge, Dublin 4, 10 November 2016 Internal reference1330 Open publication →
Effects of annealing temperature on microstructure, surface roughness, mechanical and tribological properties of Ni–P and Ni–P/SiC films AuthorChang-Shuo Chang, Kung-Hsu Hou, Ming-Der Ger, Chen-Kuei Chung, Jen-Fin Lin Year2016 SourceSurface and Coatings Technology LanguageEnglish Pages135–143 Electroless plating; Ni–P/SiC coatings; Matrix microstructure; Phase boundary; Annealing boundary; Tribological propertiesLUMiSIzerLS More details Edition288 Internal reference1186 Open publication →
